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Bauma 2013 – Munich

  • Stand care and services for 3 major clients on a total area of 9500 m²
  • Daily 480 warm and 200 cold meals
  • Daily menu service for 150 guests
  • 50 waiters/waitresses on site
  • 8 cooks committed
  • Complete equipment for the exhibition stands with glasses, dishes, drinks, service articles, kitchen equipment etc.