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Cebit 2014 – Hannover
Stand care and services for 3 major clients on a total area of 4000 m²
Daily 2000 warm and 800 cold meals
35 waiters/waitresses on site
12 cooks committed
30 employeer in background
Complete equipment for the exhibition stands with glasses, dishes, drinks, service articles, kitchen equipment etc.
Logistics, shopping and delivery of all food stuffs, drinks and all equipment
Set-up of an external canteen kitchen on site